The use of activated carbon in the fight against mycotoxins
DOI:
https://doi.org/10.18321/cpc353Keywords:
Mycotoxins, sorbents, sugar beet pulp, activated carbonAbstract
One of the main problems that farms around the world face is various types of mycotoxicosis in farm animals. These are diseases caused by toxic substances produced by various types of fungi, such as Fusarium, Aspergillus and Penicillium, which are formed on plants and feed. The paper presents General data on mycotoxins: the main types that have the greatest negative effect on the body of animals and birds, as well as research on the use of various sorbents as detoxifying agents. Also, the method for obtaining activated carbon from biowaste in the form of beet pulp is presented.
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